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Summer Dinner Menu

Starters


French Onion Soup Au Gratin
$5


Beefsteak Tomato & Fresh Mozzarella Pinwheel
$9

Proscuitto, Pesto, Balsamic Drizzle and Warm Crostini


Mussels Bianco
$8

White Wine, Garlic Herbs and a Splash of Pernod


Baked Stuffed Clams Oreganato
$9


Signature Dishes

All Entrees are Served with Your Choice of House or Caesar Salad or a Cup of Soup Du Jour


Potato Crusted Chilean Sea Bass
$23

Wrapped in Potato Threads and Pan Sautéed Golden Brown

Lemon Chive Beurre Blanc


Fresh Catch of the Evening
(Market Price)

The Freshest Domestic or Imported Seafood, Creatively Prepared

Selection Changes Weekly


What the Cluck?
(Market Price)

Our Weekly Chicken Creation


Pasta du Jour
(Market Price)

Selection Changes Weekly


Cowboy Steak
(Market Price)

Bone-In Rib Eye Steak with a Brandy Peppercorn Sauce


Filet Mignon

 6oz Petite Cut $18

 8oz Full Cut $22

Hand Cut and Grilled to Your Liking


All Steaks will be Served with our Garlic & Herb Butter


Lite Bites


Friday Night Cobb
$6

Mixed Greens with Tomato, Avocado, Crumbled Gorgonzola, Bacon Bits,

Cucumber, Black Olives and Hard Boiled Egg

Add Grilled Chicken ($3), Garlic Shrimp ($4) or a 3oz Tenderloin Medallion ($5)


The Sand Wedge
$6

Cool, Crisp Iceberg Lettuce, Sliced Tomato, Crumbled Gorgonzola and Bacon Bits

Add Grilled Chicken ($3), Garlic Shrimp ($4) or a 3oz Tenderloin Medallion ($5)


Hail Caesar
$6

A Dinner Sized Portion of Crisp Romaine Tossed in our Tangy Caesar Dressing

with Garlic Croutons and Shaved Asiago Cheese

Add Grilled Chicken ($3), Garlic Scampi ($4) or a 3oz Tenderloin Medallion ($5)


Inside Out Burger
$9

Fresh Ground Angus Beef with the Toppings on the Inside!

Selection Changes Weekly

 Served with French Fries


St. Louis BBQ Ribs
$13

Thick and Meaty, Cooked Low and Slow and Slathered with Our Sweet & Smokey Sauce

Served with Fries and Cole Slaw

For Reservations, Call 770-3675