Appetizers and Salads  

 Oysters Rockefeller $8.00
Blue Point Oysters baked with Spinach, Pernod & Parmesan 

 Caribbean Conch Fritters $6.00
Jamaican Jerk Dipping Sauce 

 Tomato Mozzarella Stack  $7.00
Sliced Beefsteak Tomotoes & Fresh Mozzarella
with Basil Leaves and a Balsamic Drizzle

 Entreés
Served with your choice of Cup of Soup Du Jour,
House or Caeser Salad, and Scalloped Potatoes or Rice Pilaf 
and Chef's Vegetable Medley

  22 ounce "Sterling Silver" T-Bone Steak   $25.00 
 Garlic Butter Drizzle

 Baby Back Ribs  $17.00
Smokey Chipotle BBQ Sauce

   Roast Loin of Pork  $18.00
Bourbon Mustard Sauce & Pear Cranberry Chutney

  Grilled Salmon  $19.00
With Shallot and Potato Salad and Black Olive Vinaigrette

    Angel Hair Pasta $18.00
With Shrimp, Bay Scallops & Mussels in a
"Fra Diablo" Tomato Cream Sauce